I haven’t made them in years. I stopped because I was the only partaker and a dozen was a lot for me. I bought one at a local bakery and got a hockey puck lump. I tried a year later but found they still employed the same baker...or recipe!
-
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Edit History
I haven’t made them in years. I stopped because I was the only partaker and a dozen was a lot for me. I bought one at a local bakery only to get a hockey puck lump. I tried a year later only to find they still employed the same baker...or recipe!
-
Similar Content
-
- 1 reply
- 1,025 views
-
- 2,106 replies
- 339,783 views
-
- 1,894 replies
- 347,072 views
-
- 1,169 replies
- 235,864 views
-
- 1,883 replies
- 270,331 views
-
-
Recently Browsing 0 members
- No registered users viewing this page.