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Shel_B

Shel_B

11 hours ago, Smithy said:

Oh boy, I had the other Chile Relleno from the package for tonight's dinner. I'm glad I bought two packages! I'd stock these on a regular basis if I could. This time I remembered to take better cross-sections.

 

 

Mine came out looking much paler than yours. How did you prepare them. I microwaved and then gave 'em a bit of time under the broiler, cooked and thickened the sauce a bit. I may try them again ... for my taste  there was enough to like to offset that which was disliked. They are definitely worth trying. Results, I'm sure, will vary.

Shel_B

Shel_B

11 hours ago, Smithy said:

Oh boy, I had the other Chile Relleno from the package for tonight's dinner. I'm glad I bought two packages! I'd stock these on a regular basis if I could. This time I remembered to take better cross-sections.

 

 

Mine came out looking much paler than yours. How did you prepare them. I microwaved and then gave 'em a bit of time under the broiler, cooked and thickened the sauce a bit. I may try them again ... for my taste  there was enough to like to offset that which was disliked. They are definitely worth trying. Results, I'm sure, will vary.

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