Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
@liuzhou What kind of mango is that? It looks like a Tommy Atkins mango, which I imagine would be hard to find in Asia, although it is ubiquitous here in the US.
ETA: sorry, I just realized that you wrote that it weighs 2 lbs!!! That is one big mango!
@liuzhou What kind of mango is that? It looks like a Tommy Atkins mango, which I imagine would be hard to find in Asia, although it is ubiquitous here in the US.
By Lior,
