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Current sales, deals, and bargains (Part 2)

Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

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Jacksoup

January 7, 2017
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@Toliver thanks for enabling. I know I have the Laurie Colwin book around here somewhere but it's much easier to find on Kindle

Jacksoup

January 7, 2017

@Toliver thanks for enabling. I know I gave the Laurie Colwin book around here somewhere but it's much easier to find on Kindle

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