A beef and a pork in red sauce tamale, both from TJ's, cooked from frozen in the IP (15 min, 5 min cool down then pressure released).
Served with sour cream, fresh homemade pico de gallo and salsa
Shucked and properly attired
HC
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A beef and a pork in red sauce tamale, both from TJ's, cooked from frozen in the IP (15 min, 5 min cool down then pressure released.
Served with sour cream, fresh homemade pico de gallo and salsa
Shucked and properly attired
HC
-
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