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11 hours ago, Tropicalsenior said:That even looks delicious. Would you care to share the link?
Sure. Halfway through the baking time I reduced the oven temp to 350F as I thought the top was getting quite dark and I was afraid it might burn.
https://urbanfarmandkitchen.com/butter-focaccia-croissant-focaccia-recipe/
11 hours ago, Tropicalsenior said:That even looks delicious. Would you care to share the link?
Sure:
https://urbanfarmandkitchen.com/butter-focaccia-croissant-focaccia-recipe/
By Anna N,
