Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

Made six little Birotes Salados. They are a soft sandwich roll from Guadalajara Mexico.

20250515_112457.thumb.jpg.259ef558fc5d6e6034abdd66f2c0899b.jpg

I'm planning to make Philly Roast Pork Sandwiches for dinner tonight.

They are like French dip sandwiches made with pork. It's a 3-day process but they sound delicious and I'm looking forward to them.

Made six little Birotes Salados. They are a soft sandwich roll from Guadalajara Mexico.

20250515_112457.thumb.jpg.259ef558fc5d6e6034abdd66f2c0899b.jpg

I'm planning to make Philly Roast Pork Sandwiches for dinner tonight.

They are like French dip sandwiches made with pork. It's a 3-day process but they sound delicious and I'm looking forward to them.

×
×
  • Create New...