On 3/27/2019 at 2:16 PM, ElsieD said:What wasn't apparent with the round loaf became glaringly obvious with the loaf and that was the lack of salt.
@ElsieD, When I was a kid, my grandfather was on a salt reduced diet. My grandmother would make salt free bread for him. I loved it buttered and sprinkled with salt.
Was your dough really stiff? At only 50% hydration?