Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

Norm Matthews

Norm Matthews

21 hours ago, gfweb said:

 

 

Looks more like a NY strip  ; - )

 

 

 

Several years ago I was with some friends in Seattle. One of them ordered a NY strip steak. It was much bigger than any KC strip I'd ever seen.  

For all I know, this one might have been a Dodge City strip but it was definitely eaten in Kansas City. :)

Norm Matthews

Norm Matthews

21 hours ago, gfweb said:

 

 

Looks more like a NY strip  ; - )

 

 

 

Several years ago I was with some friends in Seattle. One of them ordered a NY strip steak. It was much bigger than any KC strip I'd ever seen.  

For all I know, this one might have been a Dodge City strip but it was definitely eaten in Kansas City.

Norm Matthews

Norm Matthews

21 hours ago, gfweb said:

 

 

Looks more like a NY strip  ; - )

 

 

 

Several years ago I was with some friends in Seattle. One of them ordered a NY strip steak. It was much bigger than any KC strip I'd ever seen.  

Norm Matthews

Norm Matthews

20 hours ago, gfweb said:

 

 

Looks more like a NY strip  ; - )

 

 

 

Several years ago I was with some friends in Seattle. One of them ordered a NY strip steak. It was much bigger.  

×
×
  • Create New...