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HungryChris

HungryChris

If I had my way, dinner would be apps most of the time. Last night, I had my way. Garlic and herb Allouette stuffed portabella caps with balsamic drizzle, Korean BBQ chicken wings and herbed tomato slices with olive oil. I was just as happy making it as I was eating it. There were no leftovers, which made me even happier still.

HC

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HungryChris

HungryChris

If I had my way, dinner would be apps most of the time. Last night, I had my way. Garlic and herb Allouette stuffed portabella caps with balsamic drizzle, Korean BBQ chicken wings and herbed tomato slices with olive oil. I was just as happy making it as I was eating it. There were no leftovers.

HC

IMG_1846.JPG

IMG_1841.JPG

IMG_1843.JPG

IMG_1844.JPG

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