Damn can't remember where we discussed it. But basically you cook the corn in the microwave with husk still on. You then slice off the base of the cob and the corn slides out free of husk and silk. I hope someone else can give a link. We discussed it quite recently.
-
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Edit History
Damn can't remember where we discussed it. But basically you cook the corn in the microwave with husk still on. You thin slice off the base of the cob and the corn slides out free of husk and silk. I hope someone else can give a link. We discussed it quite recently.
-
Similar Content
-
- 3,437 replies
- 329,553 views
-
- 3,632 replies
- 398,165 views
-
- 367 replies
- 64,293 views
-
- 1,694 replies
- 232,673 views
-
- 2,441 replies
- 192,075 views
-
-
Recently Browsing 0 members
- No registered users viewing this page.
