Steamed sea bass with garlic, ginger, Shaoxing wine, red and green chillies, soy sauce, sea salt and baby cucumber "scales".
Served with rice and stir fried lettuce.
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Steamed sea bass with garlic, ginger, Shaoxing wine, red and green chillies, soy sauce sea salt and baby cucumber "scales".
Served with rice and stir fried lettuce.
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