Lotus root soup.
Water, pork spare ribs, lotus root slices, Solomon's Seal rhizome slices, black jujubes, honey jujubes, goji berries, longan flesh, raw peanuts, sea salt.
ETA: ...and a couple of small dried whole cuttlefish. (NB: dried cuttlefish has a very different taste profile from fresh cuttlefish, for those who are unfamiliar with it)
A rice plate.
Stir-fry w/ peanut oil, garlic, minced pork, fish sauce, pattypan squashes, hon-mirin, sea salt, green & yellow French filet beans, Chinese long beans, water, Thai basil. White rice.
