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HungryChris

HungryChris

11 hours ago, sartoric said:

Nothing like a lamb shank braised in Guinness to stave off the cold.

Served with potato, cauliflower and horseradish mash, plus green beans with garlic.

 

image.jpeg

There was a time when I would buy these on the cheap and I loved them. Then a guy named Emeril Lagasse ruined everything. I will never forget watching the show he did that featured lamb shanks. The price more than doubled overnight and has more than tripled since then. "...and if you see lamb shanks in the market, you get 'em, baby!"

HC

HungryChris

HungryChris

11 hours ago, sartoric said:

Nothing like a lamb shank braised in Guinness to stave off the cold.

Served with potato, cauliflower and horseradish mash, plus green beans with garlic.

 

image.jpeg

There was a time when I would buy these on the cheap and I loved them. Then a guy named Emeril Lagasse ruined everything. I will never forget watching the show he did that featured lamb shanks. The price more than doubled overnight and has more than tripled since then.

HC

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