I don't think of my butterscotch recipe as containing an unusually high amount of fat. It has 150g cream, 100g butter, 200g brown sugar, 50g glucose. The orange caramel recipe to which I referred earlier has 200g liquid (cream + orange juice), 200g butter, 380g sugar, 40g glucose.
-
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Edit History
I don't think of the recipe as containing an unusually high amount of fat. It has 150g cream, 100g butter, 200g brown sugar, 50g glucose. The orange caramel recipe to which I referred earlier has 200g liquid (cream + orange juice), 200g butter, 380g sugar, 40g glucose.
-
Similar Content
-
- 3 replies
- 161 views
-
- 9 replies
- 1,238 views
-
- 106 replies
- 33,976 views
-
- 310 replies
- 84,767 views
-
- 14 replies
- 49,395 views
-
-
Recently Browsing 0 members
- No registered users viewing this page.