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huiray

huiray

On 4/22/2016 at 3:24 AM, huiray said:
On 4/22/2016 at 0:14 AM, Thanks for the Crepes said:

I think this might be the drumstick vegetable.

 

Yes, that's it.

Note that the leaves are also edible and used in many cuisines.  Somewhere here on eGullet I've posted a Pinoy soup I made using Moringa leaves...and the leaves are even less frequently found in these parts than the drumsticks.

 

On 4/22/2016 at 3:59 AM, huiray said:

Found it. Lookee here.

 

I was in the Castleton (Indy) Patel Brothers store today looking for green amaranth. The stuff they had was pretty sad. BUT --- they had beautiful Moringa leaves ("drumstick leaves").

 

DSCN9075a_800.jpg

DSCN9077a_600.jpg

 

Not sure yet what I'll do with them.

Maybe a Burmese or Thai soup...or a malunggay omelette...or something from the Malay or Nyonya repertoire...

huiray

huiray

On 4/22/2016 at 3:24 AM, huiray said:
On 4/22/2016 at 0:14 AM, Thanks for the Crepes said:

I think this might be the drumstick vegetable.

 

Yes, that's it.

Note that the leaves are also edible and used in many cuisines.  Somewhere here on eGullet I've posted a Pinoy soup I made using Moringa leaves...and the leaves are even less frequently found in these parts than the drumsticks.

 

On 4/22/2016 at 3:59 AM, huiray said:

Found it. Lookee here.

 

I was in the Castleton (Indy) Patel Brothers store today looking for green amaranth. The stuff they had was pretty sad. BUT --- they had beautiful Moringa leaves.

 

DSCN9075a_800.jpg

DSCN9077a_600.jpg

 

Not sure yet what I'll do with them.

Maybe a Burmese or Thai soup...or a malunggay omelette...or something from the Malay or Nyonya repertoire...

huiray

huiray

On 4/22/2016 at 3:24 AM, huiray said:
On 4/22/2016 at 0:14 AM, Thanks for the Crepes said:

I think this might be the drumstick vegetable.

 

Yes, that's it.

Note that the leaves are also edible and used in many cuisines.  Somewhere here on eGullet I've posted a Pinoy soup I made using Moringa leaves...and the leaves are even less frequently found in these parts than the drumsticks.

 

On 4/22/2016 at 3:59 AM, huiray said:

Found it. Lookee here.

 

I was in the Castleton (Indy) Patel Brothers store today looking for green amaranth. The stuff they had was pretty sad. BUT --- they had beautiful Moringa leaves.

 

DSCN9075a_800.jpg

DSCN9077a_600.jpg

 

Not sure yet what I'll do with them.

Maybe a Burmese or Thai soup...or a malunggay omelette...

huiray

huiray

On 4/22/2016 at 3:24 AM, huiray said:
On 4/22/2016 at 0:14 AM, Thanks for the Crepes said:

I think this might be the drumstick vegetable.

 

Yes, that's it.

Note that the leaves are also edible and used in many cuisines.  Somewhere here on eGullet I've posted a Pinoy soup I made using Moringa leaves...and the leaves are even less frequently found in these parts than the drumsticks.

 

On 4/22/2016 at 3:59 AM, huiray said:

Found it. Lookee here.

 

I was in the Castleton (Indy) Patel Brothers store today looking for green amaranth. The stuff they had was pretty sad. BUT --- they had beautiful Moringa leaves.

 

DSCN9075a_800.jpg

DSCN9077a_600.jpg

 

Not sure yet what I'll do with them.

 

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