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As dcarch said, this thread is very inspiring! Thanks everyone for sharing and making me more adventurous!
Saturday - I didn't have many of the "proper" ingredients for authentic one but I have to use up the cabbage somehow and I was lusting after it for some time now - so improvised okonomiyaki
Yesterday - romaine lettuce with Caesar style dressing, bacon bits and roasted seeds, croutons and the absolutely overcooked and absolutely lovely turkey confit
As dcarch said, this thread is very inspiring! Thanks everyone for sharing and making me more adventurous!
Staurday - I didn't have many of the "proper" ingredients for authentic one but I have to use up the cabbage somehow and I was lusting after it for some time now - so improvised okonomiyaki
Yesterday - romaine lettuce with Caesar style dressing, bacon bits and roasted seeds, croutons and the absolutely overcooked and absolutely lovely turkey confit
