Since Cassie has moved out, I have turned her cake decorating station into my bread making place. After a disappointing effort to make some pumpernickel bread, I got some advice from some of you folks here as well as a recipe from Anna N. I didn't use that recipe but gleaned some good information from it and used a recipe for one loaf from King Arthur Flour and here are the results from today. Yesterday, in anticipation of making this, I cooked some corned beef and we have been having sandwiches with it and the bread today.
