You're right. I let them marinate with the poppy seeds and some oil for a few hours. I have posted some no kneads in the past but can't seem to find them right now. I did a focaccia on 26Feb2015 it you want to look it up. it is simplicity personified.
-
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Edit History
You're right. I let them marinate with the poppy seed and some oil for a few hours. I have posted some no kneads in the past but can't seem to find them right now. I did a focaccia on 26Feb2015 it you want to look it up. it is simplicity personified.
-
Similar Content
-
- 3,637 replies
- 420,172 views
-
- 3,471 replies
- 350,587 views
-
- 367 replies
- 67,370 views
-
- 1,726 replies
- 246,083 views
-
- 1,010 replies
- 152,006 views
-
-
Recently Browsing 0 members
- No registered users viewing this page.
