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haresfur

haresfur


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How do I cut brownies?

 

I shelved my efforts to get my mom's recipe working where I live now and have made a few batches of the Washington Post's Ultimate Brownies. When I cut them, I end up with a knife full of glue and broken crust on top, and can't get decent squares. I tried increasing the flour a tiny bit and giggling with the temperature and time to no avail. Any hints?

haresfur

haresfur

How do I cut brownies?

 

I shelved my efforts to get my mom's recipe working where I live now and have made a few batches of the Washington Post's Ultimate Brownies. When I cut them, I end up with a knife full of glue and broken crust on top, and can't get decent squares. I tried increasing the flour a tiny bit and giggling with the temperature and time to no avail. Any hints?

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