I was at a bakery the other day and bought a block of butter puff pastry. However, I'd never use all of it at once. Can I thaw it, use what I want and re-freeze? The block measures 6" x 3 1/2 ".
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I was at a bakery the other day and bought a block of butter pastry. However, I'd never use all of it at once. Can I thaw it, use what I want and re-freeze? The block measures 6" x 3 1/2 ".
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