New doughnuts for your dining pleasure

[huiray]

The Bacon Mac & Cheese donut.

 

Don't forget to take a peek at the embedded links for other stuff from this place (in Philly)

 

Mind you, these doughnuts don't strike me as *that* different from so-called "kolaches" filled with savory stuff from this chain (local stores have a lot more varieties than listed on this "national" menu).

[Lisa Shock]

Essentially, you can fry up a doughnut without a hole, the type jelly doughnuts are made from, and squirt pretty much anything you like into it as long as it isn't too runny. Could be hot with, say, sloppy joe meat or cold with maybe curried chicken salad.

 

Reminds me of Stufy's in Albuquerque, where they have been stuffing pretty much anything and everything into a sopapilla for decades.