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Greetings from London

polbishop25

By polbishop25
in Welcome Our New Members!

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polbishop25

polbishop25

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Hello there, I am very excited to join you guys. I am an amateur in cooking, but I am kinda stubborn and I plan to become very good at it. Hope you can help me. See you around :)

member of London's Fantastic Services - oven cleaning branch

Smithy

Smithy

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Welcome! We have a lot of stubborn people here - amateurs and professionals alike - who will be glad to help you learn. In addition to the helpful topics on technique and recipes, there are topics on wild successes and hilarious failures that are bound to inspire, or console, as the case may be. ;-)

Feel free to ask questions about cooking in the forums, and if you have questions about how the forums work, feel free to PM the hosts. We look forward to seeing you in the forums!

Nancy Smith, aka "Smithy"
Host, eG Forums - nsmith@egstaff.org

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"Every day should be filled with something delicious, because life is too short not to spoil yourself. " -- Ling (with permission)
"There comes a time in every project when you have to shoot the engineer and start production." -- author unknown

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