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Can I freeze carrot juice?

cyalexa

By cyalexa
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cyalexa

cyalexa

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I have a big jug of organic carrot juice. I need 2 cups for caramelized carrot soup. Can I freeze the rest? I would have to triple the soup recipe to use all the juice and freeze the soup. Can I get proper browning on 3lbs of carrots cooked at once?  To brown and deglaze repeatedly seems cumbersome but I would do it if necessary.  BTW, I have the 8L Fagor Duo pressure cooker and I'm using the F&W adaptation of the MC recipe,  http://www.foodandwine.com/recipes/caramelized-carrot-soup

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Smithy

Smithy

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I've never tried freezing carrot juice, but I can't imagine why it wouldn't work.  I don't think it's enough of an emulsion (like cream) that there's anything to separate when it thaws.

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Nancy Smith, aka "Smithy"
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