Section 3 - Poultry and Eggs
In this section I have omitted translating the size of meat pieces to cut my typing. There are only four used.
The egg dishes are all vegetarian except one which contains ham (marked).
丝- Slivers
片- Slices
丁- Cubes
块- Pieces
3 鸡-鸭-鹅 - Chicken - Duck - Goose
1. 枸杞菠萝鸡片 Goji Berry, Pineapple Chicken
2. 豆苗炒鸡片 Bean Shoots Chicken
3. 茄汁鸡片 Tomato Juice Chicken
4. 小炒鸡片 Chicken Slices
5. 豆苗山鸡片 Bean Shoots Mountain Chicken
6. 瓜姜鸡片 Gourd, Ginger Chicken
7. 酱爆鸡片 Chicken in Sauce
8. 碧绿野鸡片 Green Country Chicken
9. 傣味仔鸡 Dai Flavour Young Chicken (Note 1)
10. 芽采碎鸡米 Beansprouts w Ground Chicken
11. 怪味鸡丁 Strange Taste Chicken
12. 宫保鸡丁 Kungpo Chicken
13. 滑炒鸡片 Slippery Chicken
14. 山野菜炒鸡丝 Mountain Herbs Chicken
15. 滑子菇炒鸡丁 Nameko Mushroom Chicken
16. 金针鸡丝 Day Lily Flower Chicken
17. 菊花鸡丝 Chrysanthemum Chicken
18. 丝瓜毛豆炒鸡蛋 Towel Gourd, Soy Bean Chicken's Egg (v)
19. 蘑菇鸡片 Mushroom Chicken
20. 泡椒姜爆鸡 Pickled Chilli, Ginger Chicken
21. 干烧鸡块 Dry Fried Chicken
22. 炒鸡杂 Chicken Giblets (Gizzard and Liver)
23. 辣子鸡丁 Chicken Cubes with Chilli (La Zi Ji Ding) (Note 2)
24. 醋熘鸡 Vinegar Chicken
25. 果仁仔鸡 Fruit Kernel Young Chicken
26. 番茄炒鸡蛋 Tomato Scrambled Egg (v)
27. 菠采炒鸡蛋 Spinach Scrambled Egg (v)
28. 酱爆桃仁鸡 Walnut Chicken in Sauce
29. 炒双鸡 Twin Chickens (Fresh and Dried)
30. 三色三味炒凤丝 Three Colour, Three Taste Phoenix
31. 贵妃鸡翅 Highest Ranking Concubine Chicken Wings
32. 凤脯炒螺片 Phoenix Breast with Snails
33. 木耳芙蓉 Wood Ear Fungus with Lotus (v)
34. 富贵参果 Wealth and Rank Ginseng (v)
35. 虎皮凤爪 Tiger Skin Phoenix Claws
36. 辣子鸡 La Zi Ji
37. 黄瓜炒鸡蛋 Cucumber Chickens Egg
38. 泡椒炒鸡肝 Pickled Chilli Chicken Liver
39. 滑炒鸡脆骨 Slippery Chicken Gristle
40. 双脆鸡肫 Two Chilli Chicken Gizzard
41. 椿芽烘蛋 Chinese Toon Sprout Warm Egg (v)
42. 椒盐鸡 Salt and Pepper Chicken (Note 3)
43. 客家小炒 Hakka Stir Fry
44. 鸡里蹦 Chicken Leaping
45. 熘鸡丸 Sautéed Chicken Balls
46. 熘鸡丁 Sautéed Chicken
47. 辣炒鸡翅 Spicy Chicken Wings
48. 芋头烧鸡 Taro Chicken
49. 重庆辣子鸡 Chongqing La Zi Ji
50. 麻辣鸡丝 Hot and Numbing Chicken
51. 民间全家福 Popular Hotchpotch
52. 飘里田螺鸡 Field Snail Chicken
53. 双椒鸡丝 Two Chilli Chicken
54. 炝锅肫花 Gizzard Flowers
55. 五彩滑鸡丁 Five Colour Slippery Chicken
56. 南瓜咖喱鸡 Pumpkin Curry Chicken
57. 鸡蛋炒豇豆 Egg w Cowpea (v)
58. 莴笋仔鸡 Asparagus Lettuce Young Chicken
59. 象牙鸡杂 Ivory Chicken Giblets
60. 五彩鸡片 Five Colour Chicken
61. 小煎鸡米 Fried Ground Chicken
62. 银牙鸡丝 Silver Tooth Chicken (Beansprouts)
63. 香炸鸡片 Tasty Chicken
64. 新淮扬小炒 New Huaiyang Stir Fry
65. 青椒炒鸡蛋 Green Pepper Egg (v)
66. 四味鸡丁 Four Flavour Chicken
67. 银钩鸡丝 Silver Hook Chicken
68. 酱汁凤翅 Sauced Phoenix Wings
69. 粽子烧鸡 Fried Chicken with Zongzi
70. 西葫芦鸡蛋 Summer Squash Egg (v)
71. 醋焖鸡肉 Vinegar Cooked Chicken
72. 甲鱼烧鸡 Soft-Shelled Turtle with Chicken
73. 自制大盘鸡 Home-made Big Plate Chicken
74. 四班牙红酒鸡 Four Tooth Red Wine Chicken
75. 玉骨鸡脯 Jade Bone Chicken Breast
76. 香菇爆鸭肉 Shiitake Mushroom Duck
77. 鸭片炒拉皮 Duck with Pulled Skin
78. 葱爆鹅颈 Onion Goose Neck
79. 蛋白玉米粒 Egg white Corn Kernels (v)
80. 香椿炒鸡蛋 Chinese Toon Eggs (v)
81. 杭椒炒鹅肝 Green Pepper Goose Liver
82. 酱爆鹅丁 Sauced Fried Goose
83. 蚝油鸡煲 Oyster Sauce Chicken
84. 咸蛋黄局玉米粒 Salted Egg Yolk Corn Kernels
85. 胡萝卜烧鹅方 Carrot w Goose
86. 姜爆鸭丝 Ginger Duck
87. 滑炒鹅片 Slippery Goose
88. 乡村笨鹅蘑菇 Countryside Stupid Goose w Mushrooms
89. 苦瓜炒鸭舌 Bitter Melon Duck Tongue
90. 韭菜炒鹅蛋 Chinese Chives Goose Eggs (not-v)
91. 酱爆鸭舌 Sauced Duck Tongue
92. 酱爆鸭肝 Sauced Duck Liver
93. 烧辣椒皮蛋 Chilli Pepper Preserved Eggs
94. 韭黄炒鹅丝 Hotbed Chives Goose
95. 青蒜炒鸭肝 Green Pepper Duck Liver
96. 奇味鸭舌 Strange Taste Duck Tongue
97. 葱爆鸭心 Onion Duck Heart
98. 青蒜炒鹅肠 Garlic Shoot Goose Intestines
99. 爆肫花 Duck Gizzard Flowers
100. 酸采炒鸭血 Pickled Vegetable Duck Blood
101. 青椒烧鸭块 Green Chilli Duck
102. 西芹炒鸭肝 Celery Duck Liver
103. 爆炒菊红 Duck Gizzard w Bamboo and Green and Red Peppers
104. 熟炒烤 鸭片 Fried Roast Duck
105. 泡椒爆鸭肫 Pickled Chilli Duck Gizzard
107. 洋葱尖椒炒鸭脆血 Onion and Chilli Duck Blood
108. 腰果鸭丁 Cashew Nut Duck
109. 蚝油鸭掌 Oyster Sauce Duck Palms
110. 油爆双脆 Oil Cooked Two Crisps (Pig Liver and Duck Gizzard
111. 桃仁鸭丁 Walnut Duck
112. 炒鸭丝掐采 Duck with Clutched Vegetables
113. 野山椒炒鸭丝 Countryside Mountain Pepper Duck
The next section is fish. It may take a little longer as I have to do some work sometime!
1. The Dai ethnic minority are mostly found in Yunnan Province.
2. La Zi Ji is a well-known Sichuan dish of chicken, Sichuan peppercorns and copious amounts of chillies. There are three versions here. The most traditional is No 36.
3. The pepper here is Sichuan peppercorns.
