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Giant chocolate bar mold


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We auctioned off a giant chocolate bar as a fundraiser for an event. I found a storage container with a bottom surface that resembled the surface of an Aero Bar, cleaned it really well, polished it up and used that. Used an entire 11 lb. block of Callebaut for it. Wrapped it in gold foil and made a custom paper outer sleeve so it looked like a giant candy bar and put it on display where the tickets were being sold. It did really well. I realize that's not what you have in mind but it was a lot of fun so I thought I'd mention it anyway. :biggrin:

It's kinda like wrestling a gorilla... you don't stop when you're tired, you stop when the gorilla is tired.

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