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Interesting interview with Roy Choi of Kogi Taco Truck

heidih

By heidih
in California: Dining

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heidih

heidih

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I have never had the opportunity to sample the Mexican/Korean fusion of the Kogi truck but found this interview and article of interest. Have any of you sampled the wares?

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Jenni

Jenni

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I am very puzzled...he thinks you cannot cook without meat? I understand that a lot of people prefer to cook with meat, but surely he must realise that it is possible not to. Very strange...sounds like he is having a bit of a personal/moral crisis and I do hope he comes through it.

My Blog: Rice, Spice and Everything Nice

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heidih

heidih

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That part I was confused on. I did get something from the video interview as to where they got their concepts for Kogi truck

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