Dinics makes its move

[rlibkind]

Dinic's made their long-awaited move within the Reading Terminal Market overnight to the former Harry Ochs location.

But not without challenges involving the ovens. The staff found that one of the ovens simply wouldn't fit through the opening in the old counter. So out came the sledgehammer to create a suitable opening.

"I almost cried," said Tom Nicolosi, proprietor of Dinic's.

But that wasn't the end of the oven problems. Because of electrical box issues, the electric ovens wouldn't work at all, and the gas oven needs electricity to drive its fan. Undaunted -- and with assurances from the electrician that all would be well soon -- Nicolosi, son Joe (pictured above at the new stall this moring) and the rest of the crew still planned to be serving their sandwiches for lunch today.