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new tea order from Hou De Asian Tea


jpr54_

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Plate o' shrimp: today I've been drinking two Houde 2009 teas--Rou Gui and Wood-roasted Shui Xian. Both lovely spicy roasty-toasty oolongs--the Shui Xian is always intriguing because it looks so light green but tastes more Wuyi than Pouchong. The other tea.....blanking on the 3rd I ordered at the same time--was also excellent. I'm sure you'll enjoy your order.

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