Pasta (higher res)
Salad with feta, roasted pepper, olives.
Cream, mushroom, breadcrumbs.
Pesto.
A la Norma.
Tomato and blue cheese.
Marinara.
Cacio e pepe.
Toasted pasta, walnut pesto, ricotta, parmesan.
Pasta e fagioli (soup).
Tomato sauce, mussels, thyme.
Vegetarian chicken-style soup with egg noodles.
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Fresh pasta. Cream, mushroom, breadcrumbs.
Aglio olio with shrimps.
Vegetarian bolognaise (with mushrooms and walnuts). Fresh pasta.
Fresh pasta with shitake and champignon, mulberries, cranberries, pine nuts, chives.
Sharp cheddar mac and cheese with mustard. Broccoli, eggs.
Pesto and green beans.
Persian sauce. Baked eggplants, yogurt, pomegranate, almonds, dill, turmeric.
Pesto and green beans.
Caramelized onion, walnuts.
Vegetarian bolognaise (with mushrooms and walnuts).
Butternut ravioli, butter, sage, hazelnuts.
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Roasted pepper and walnuts pesto, ricotta, baked eggplants.
Cheese kugel with apricots and almonds.
Roasted peppers, Sirene cheese, chickpeas, olives.
Pierogis with caramelized onion.
Alla puttanesca.
Tomato sauce and smoked mussels.
Alla puttanesca with shrimps.
Mushrooms, baked eggplant, tomatoes, toasted sesame, parmesan.
Soup with egg drop, spinach, parmesan, carrot.
Jerusalem style kugel.
Broccoli, tomato, toasted almonds and pine nuts, parmesan.
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Cherry tomato and cream, chives.
Vegetarian bolognaise (with mushrooms and walnuts). Fresh pasta.
Cherry tomato and cream, chives.
Salsa cruda - raw tomatoes, feta cream, basil, mint, parsley.
Broccoli, tomato, toasted pine nuts, raisins.
Spring-time minestrone with peas, tomatoes, fava.
Kugel with apples, raisins, nuts and cinnamon.
Cream and herbs sauce.
Lemon sauce with roasted zucchini and artichoke.
Beetroot béchamel with baked ricotta, peas, hazelnuts.
Salad with feta, roasted pepper, olives.
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Perogies.
Salad with boiled eggs, dill, peas, pickles, sour cream, mayonnaise.
Roasted pasta with roasted peppers, ricotta, walnuts, tomatoes, mozzarella.
Mushrooms and cream with breadcrumbs.
Onion sauce with toasted pasta.
Baked pasta with sour cream, scallions.
Zucchini, olive oil, cheese, lemon, breadcrumbs.
Lemon sauce with roasted artichoke.
Mushrooms, baked eggplant, tomatoes, parmesan.
Celery (root and stalks) soup with pasta, walnuts, olive oil and parmesan.
Pasta e fagioli (soup).
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Cherry tomato and cream, pecorino Romano.
Roasted peppers, chickpeas, parmesan.
Pea and mint peas. peas, baked ricotta, pecorino Romano, sesame.
Alla Norma.
Broccoli, tomato, toasted almonds and pine nuts, parmesan.
Alla puttanesca.
Salad with boiled eggs, olives, peas, tomato, mayonnaise.
Persian sauce with fire roasted eggplant, yogurt, pomegranate, turmeric, dill.
Gnocchi with mixed mushrooms, chestnuts, sage.
Strawberry dessert soup with sour cream.
Gorgonzola, chickpeas, rosemary, hazelnuts.
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Eggplants, baked ricotta, pine nuts and almonds, tomatoes.
Ricotta, herbs, hazelnuts.
Mushrooms, baked eggplant, tomatoes, parmesan.
Ceci e tria - with chickpeas, sofrito, onion, parmesan, fried pasta, rosemary.
Fresh pasta with mustard sauce and spinach, mushrooms.
Mushrooms and pine needle infused cooking water.
Smoked mussels, tomatoes, garlic, breadcrumbs.
Ceci e tria - with chickpeas, sofrito, onion, parmesan, fried pasta, rosemary.
Fresh pasta with lemon sauce, artichoke, dill, parmesan.
Toasted pasta, walnut pesto, ricotta, parmesan.
Onion sauce.
