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Posted

Does anybody know where one can find Hokkien Noodles in Vancouver?

Also, what exactly are they? They appear to be a fresh egg noodle of some sort, like a yellow Shanghai noodle.

I have come across it in a cook book. Sometimes certain English speaking countries ( ie Australia) use different names for things. Curious~!

thankyou

Posted

Most malaysian/singaporean restaurants have it. Prataman, Ellie, Bannana Leaf, Tropica, etc.

It's a seafood egg noodle dish.

Posted
Most malaysian/singaporean restaurants have it. Prataman, Ellie, Bannana Leaf, Tropica, etc.

It's a seafood egg noodle dish.

I had a really wonderful version at the Cantonese place in the Aberdeen Centre food court. Fresh thick, but not too thick (kind of squared off?) egg noodles and full of succulent scallop, shrimp, squid and whitefish. Yum! Superb value there.

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