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Big Changes at Delorenzo's in Trenton


Jeff L

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Great story and twin reviews of the two locations of Delorenzo's in today's Trenton Times, specifically in its Good Times weekend magazine section. And Food Editor Susan sprague yeske confirms what we have stated here: the pies at both locations are identical and still expertly made. Bravo Sam and Gary Amico!

Rich Pawlak

 

Reporter, The Trentonian

Feature Writer, INSIDE Magazine
Food Writer At Large

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