awbrig
-
Posts
2,663 -
Joined
-
Last visited
Content Type
Profiles
Forums
Store
Help Articles
Everything posted by awbrig
-
For the record twice... You are as charming as a car accident, Nina. You never fail to impress...
-
You are as charming as a car accident, Nina. You never fail to impress...
-
You never heard of Irish Stew? The pic above shows you what it looks like...normally potatoes, chunks of lamb or beef maybe veal if you're feeling frisky, carrots, onion, beef broth, you know, Irish Stew!
-
Just curious, why should we ask you? Frequent customer? Head Chef? Give us some more info as to your insights. Thx.
-
Anyone have a killer recipe? Need one for this Sunday! Thanks!
-
I have 2 signature dishes and they both come before the entree. I usually do one or the other for guests... Roasted Garlic Soup with a small filet of Seared Turbot placed on the top or Seared Foie Gras with Sherry Vinegar Reduction
-
You guys thought I was weird...
-
In regards to the future: Where do you see yourself and/or your new restaurants/concepts in the next 5 - 10 years? Thank You. aw
-
I pronounce 'otto' backwards...
-
eye opener?
-
you shouldnt be drinking beer if you are a "minor"
-
I dont know. Ask him for me when you see him...
-
im in for nine!
-
This sounds awesome! I wish I lived in London! Whens Dale coming to Chicago?!?
-
Vengroff is "purple" himself.
-
Our favorite is Sara Moulton...
-
How about some Bass-o-matic?
-
Unfortunately, NSM, CT doesnt allow hard liquor, so we wont be able to test this out at Trotters!
-
The FOG will actually be the residue of the fire extinguisher trying to put out my attempted first try of this drink...
-
cool FG, were these taken recently? also, can we call it FOG instead of Flaming Orange Gully. You could get beat up at places if you ask for a Flaming Orange Gully...
-
Preview of the Chicago eGullet Get Together featuring Flaming Orange Gullys!
-
I still plan on lighting mine on fire
-
I havent seen Herdez Salsa here in Chicago either..I also am not a fan of Coyote Cafe bottled salsas either...
-
If it walks like a duck, tastes like a duck and quacks like a duck...it's a duck
-
what if you add dry ice?