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Lesley C

eGullet Society staff emeritus
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Topics posted by Lesley C

  1.  

    Morimoto

    By Lesley C, in Eastern Canada: Dining

    • 15 replies
    • 4,500 views
  2.  

    ULTRA

    By Lesley C, in Ontario: Dining

    • 13 replies
    • 3,166 views
  3.  

    Montreal Boulangeries

    By Lesley C, in Eastern Canada: Dining

    • 11 replies
    • 4,267 views
  4.  

    Your Day at Gourmet

    By Lesley C, in An eG Spotlight Conversation with Ruth Reichl

    • 10 replies
    • 15,452 views
  5.  

    Anonymity

    By Lesley C, in eGullet Q&A with Tom Sietsema

    • 9 replies
    • 5,760 views
  6.  

    1 sachet de levure

    By Lesley C, in Pastry & Baking

    • 9 replies
    • 29,722 views
  7.  

    Soto McGill

    By Lesley C, in Eastern Canada: Dining

    • 8 replies
    • 2,611 views
  8.  

    Why are baguettes so much better in France?

    By Lesley C, in eGullet Q&A with Master Baker James MacGuire

    • 8 replies
    • 32,525 views
  9.  

    Champagne

    By Lesley C, in Wine

    • 7 replies
    • 2,430 views
  10.  

    "Nancy Silverton's Sandwich Book"

    By Lesley C, in Cookbooks & References

    • 7 replies
    • 3,835 views
  11.  

    The guy thing

    By Lesley C, in eGullet Q&A with Russ Parsons

    • 5 replies
    • 4,441 views
  12.  

    Champlain Charest Sells Cellar

    By Lesley C, in Wine

    • 4 replies
    • 1,640 views
  13.  

    Chef Envy

    By Lesley C, in eGullet Q&A with Amanda Hesser

    • 3 replies
    • 5,270 views
  14.  

    Petrelle

    By Lesley C, in France: Dining

    • 3 replies
    • 2,132 views
  15.  

    Your wines in Canada (esp. Quebec)

    By Lesley C, in eGullet Q&A with Randall Grahm

    • 3 replies
    • 3,873 views
  16.  

    The recipe that got away

    By Lesley C, in eGullet Q&A with Paula Wolfert

    • 3 replies
    • 5,091 views
  17.  

    Soho lunch?

    By Lesley C, in United Kingdom & Ireland: Dining

    • 3 replies
    • 1,802 views
  18.  

    Cormeil-Figeac St-Emilion

    By Lesley C, in Wine

    • 2 replies
    • 945 views
  19.  

    Say it ain't so Delfino

    By Lesley C, in Eastern Canada: Dining

    • 2 replies
    • 2,210 views
  20.  

    Your new book

    By Lesley C, in eGullet Q&A with Amanda Hesser

    • 2 replies
    • 9,531 views
  21.  

    The French Influence

    By Lesley C, in eGullet Q&A with Eric Ripert

    • 1 reply
    • 5,598 views
  22.  

    Food to Wine

    By Lesley C, in eG Forums Q&A with Eric Asimov

    • 1 reply
    • 1,413 views
  23.  

    Working with Chefs

    By Lesley C, in eGullet Q&A with Mark Bittman

    • 1 reply
    • 3,944 views
  24.  

    Who is your reader?

    By Lesley C, in eGullet Q&A with Leslie Brenner

    • 1 reply
    • 3,794 views
  25.  

    working with chefs, sweet and savory

    By Lesley C, in An eG Spotlight Conversation with Dorie Greenspan

    • 1 reply
    • 5,793 views
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