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eGullet Q&A with Master Baker James MacGuire

Master Baker James MacGuire is here to answer all of your baking questions from June 1st thru June 6, 2004.


32 topics in this forum

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  1. cannele pan

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  2. Various Questions

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  3. A Young Chef

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  4. Almond Powder?

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  5. Sweet beginnings

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  6. ascorbic acid

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  7. Yeast

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  8. Crusty Sourdough

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  9. Puff Pastry

    • 1 reply
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