rooftop1000

If it has the bone in...its done when it can be wiggled free, otherwise 190 is the target temp oven, crockpot, gas grill, weber kettle, offset smoker, I have done em all...they're all good. not all perfect but all good tracey

Glenn the chocolate "frosting" you want is Ganache. It is a thing of beauty and not too hard, I did it. At christmas I made a chocolate cake filled with white chocolate mousse (which crashed and had to be remelted and rewhipped) and topped with ganache just poured over and running down the sides tracey

damn I thought you meant the "other" Washington Township

Kosher salt and half a lemon or the sponge then rinse. And or a good scraping with the back of a knife. tracey

After telling some random construction workers (who arent allowed inside the building) that our cafeteria food is lame and I either get pizza or a bad expensive burger... I went in and found peanut noodles with watercress, jicama and cucumber salad.....damn tasty even if the noodles were fetuccini tracey

It does sound interesting but its only for chocolate making t

16 days to go need more food.....we are actually staying 1st night in Waynesboro VA...I see they have a Shoney's

Their own digestive juices begin to leak into the meat soon after death...or something foul like that tracey

Re: tuna salad Take a giant can dophin free tuna dump entire contents into large mixing bowl. Add celery onion...etc Add enough breadcrumbs to make stiff paste then add mayonaisse and pepper it sure dont need salt how do you make a 15lb meatloaf out of 5 lbs of meat? tracey

Sorry work keeps getting in the way...Uric acid Sour cherry juice is a good homepathic remedie/preventative very strange lists of foods are bad for gout including the obviouse booz and gravy but also beans... tracey

Lets see Oxalobactor Formigenes degrades oxylate in the intestine .... and Inulin is probiotic friendly, and fiber gives ya that little push and yogurt contains probiotics.... dont foget this is all related to Gout also tracey

Hey thats right around the corner from me....as far as these thing go in the boonies. I wish they had some prices on the dinner menu though...now who do I know up here that would be worthy of such a meal? tracey

Tuna salad, chicken salad, meatballs, meatloaf....getting a theme here? I have made all these items professionally and thats all I'm saying tracey

I can say I really really enjoyed the amuse at Petrossian in NY...I think it was my first also. A little tower of tuna tartar with a sesame dressing. But I must say on my last trip to a lovely restaurant with "a diverse bread basket" I didnt get no damn bread...and it often comes with a chunk of Parigiano Reggiano...when it comes tracey

They were indeed the one of the few foods not rationed after WW11 http://216.109.125.130/search/cache?p=1600...&icp=1&.intl=us tracey

he said.... "But in my judgement, which way soever they be drest and eaten they stir up and cause a filthie loathesome stinking winde with the bodie, thereby causing the belly to bee much pained and tormented, and are a meat more fit for swine, than men." and he was John Goodyer about, yes jerusalem artichokes tracey

Ok inulin has a zero glycemic index, aides in calcium absorption and contains fiber tracey

I love Iceland, I miss Iceland and one of the best thing was the Food. Ok yes I ate the damn shark and it is foul, I ate the testicles, waitress said "you call them Balls,no?" I had the dried fish (hardefisker) all washed down with Brennivan -aka- Black Death, but the worst thing I had there was pickled herring....loved the world over, almost made me hurl. But the roasted lamb is to die for, lobster soup, great bread, hotdogs arent bad, good pastries, the teeny shrimp, and the Butter. Hot Cocoa covered in mountains of real whipped cream and chocolate shavings....at the mall food court yet...even a real cup and saucer. tracey

Well, that's a start. What was Carmela's main dish? ← I do believe Madame had the Canard and fennel.... hey I took italian t

Geoff....what about the pictures??? Busy guy with 2 restaurants now dont forget about us. I dont think there was any Sundrop...Boylans or Brooklyn sodas tracey

Come on I think I got the meats but....but.... Carrots? tracey

First I want that grill...then I want a lamb to cook in it and we call chimichurri....chimichurri I cook a boneless leg of lamb often on the grill, I coat it with olive oil, garlic, paprika, oregano and salt and pepper. that looks wonderful tracey

If you have a weight to put on them while frying they get crispier...yeah watch that popping they can really spit tracey

.........epaulettes?? T

Today was typical American breakfast.....generic supermarket bacon very crispy, 2 eggs over easy for himself and messed up fried for me and toast with honey or strawberry jelly that would be toast made out of homemade sourdough white tracey