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bleudauvergne

eGullet Society staff emeritus

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3,278
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February 5, 2004
Last visited
December 29, 2021

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Topics posted by bleudauvergne

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Consomme de tomates / Tomato Consomme

By bleudauvergne, June 4, 2005 in RecipeGullet
- Recipe
- 0 replies
- 859 views
- bleudauvergne
- June 4, 2005
Consomme de tomates / Tomato Consomme

By bleudauvergne, June 4, 2005 in RecipeGullet
- Recipe
- 0 replies
- 1,084 views
- bleudauvergne
- June 4, 2005
Brouillade de pommes a la cannelle

By bleudauvergne, June 4, 2005 in RecipeGullet
- Recipe
- 0 replies
- 907 views
- bleudauvergne
- June 4, 2005
Brouillade de pommes a la cannelle

By bleudauvergne, June 4, 2005 in RecipeGullet
- Recipe
- 0 replies
- 900 views
- bleudauvergne
- June 4, 2005
Roti de Porc au Curry (Curry seasoned pork roast)

By bleudauvergne, June 3, 2005 in RecipeGullet
- Recipe
- 0 replies
- 1,049 views
- bleudauvergne
- June 3, 2005
Roti de Porc au Curry (Curry seasoned pork roast)

By bleudauvergne, June 3, 2005 in RecipeGullet
- Recipe
- 0 replies
- 971 views
- bleudauvergne
- June 3, 2005
Salmon Carpaccio

By bleudauvergne, June 3, 2005 in RecipeGullet
- Recipe
- 0 replies
- 955 views
- bleudauvergne
- June 3, 2005
Salmon Carpaccio

By bleudauvergne, June 3, 2005 in RecipeGullet
- Recipe
- 0 replies
- 807 views
- bleudauvergne
- June 3, 2005
Broccoli and Almond Salad

By bleudauvergne, June 3, 2005 in RecipeGullet
- Recipe
- 0 replies
- 952 views
- bleudauvergne
- June 3, 2005
Broccoli and Almond Salad

By bleudauvergne, June 3, 2005 in RecipeGullet
- Recipe
- 0 replies
- 916 views
- bleudauvergne
- June 3, 2005
Sorrel Soup

By bleudauvergne, June 3, 2005 in RecipeGullet
- Recipe
- 0 replies
- 949 views
- bleudauvergne
- June 3, 2005
Sorrel Soup

By bleudauvergne, June 3, 2005 in RecipeGullet
- Recipe
- 0 replies
- 924 views
- bleudauvergne
- June 3, 2005
A Lovely Chocolatier in Lyon - Tourtiller

By bleudauvergne, May 31, 2005 in France: Cooking & Baking
- 4 replies
- 3,977 views
- foodiehall
- June 2, 2005
Squid Soup

By bleudauvergne, May 26, 2005 in RecipeGullet
- Recipe
- 0 replies
- 1,033 views
- bleudauvergne
- May 26, 2005
Squid Soup

By bleudauvergne, May 26, 2005 in RecipeGullet
- Recipe
- 0 replies
- 833 views
- bleudauvergne
- May 26, 2005
Clafoutis de Fevettes au Parmesean et Basilic

By bleudauvergne, May 10, 2005 in RecipeGullet
- French
- Recipe
- 0 replies
- 1,261 views
- bleudauvergne
- May 10, 2005
Clafoutis de Fevettes au Parmesean et Basilic

By bleudauvergne, May 10, 2005 in RecipeGullet
- French
- Recipe
- 0 replies
- 1,356 views
- bleudauvergne
- May 10, 2005
Duxelles

By bleudauvergne, April 18, 2005 in RecipeGullet
- Recipe
- 0 replies
- 894 views
- bleudauvergne
- April 18, 2005
Duxelles

By bleudauvergne, April 18, 2005 in RecipeGullet
- Recipe
- 0 replies
- 907 views
- bleudauvergne
- April 18, 2005
eG Foodblog: bleudauvergne 1 2 3 4 11

By bleudauvergne, March 22, 2005 in Food Traditions & Culture
- 263 replies
- 60,233 views
- SobaAddict70
- March 29, 2005
French Cooking - 'Cuisine' or Regional ?

By bleudauvergne, March 17, 2005 in France: Cooking & Baking
- 7 replies
- 3,230 views
- touaregsand
- March 18, 2005
France and Asia 1 2

By bleudauvergne, January 28, 2005 in France: Dining
- 40 replies
- 6,923 views
- Hector
- March 15, 2005
Lyon Cuisine Battery Shopping

By bleudauvergne, February 16, 2005 in France: Cooking & Baking
- 7 replies
- 5,411 views
- DCMark
- February 22, 2005
Coupe du Monde de la Patisserie / World Pastry Cup 1 2

By bleudauvergne, January 23, 2005 in Pastry & Baking
- 30 replies
- 14,880 views
- chiantiglace
- January 27, 2005
France: Radis de Raifort

By bleudauvergne, January 20, 2005 in France: Cooking & Baking
- 9 replies
- 3,421 views
- chefzadi
- January 22, 2005

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