Here you will find the collection of digests for a number of media which are located in the Southeastern states. This week's Southeastern Forum Digest includes, in alphabetical order, by city: The Atlanta Journal-Constitution involves some all-American patriotically focussed food stories.... nothing unexpected given the upcoming Fourth of July weekend. Primary story for this week involves a look back at the 1904 World's Fair in St. Louis, which was a showcase for all-American classics : Additionally, the AJC has its own patriotic recipe for Red, White and Blue Potato Salad: the recipe follows ...hereAccess Atlanta (AJC) has a biting article on a new restaurant which, like so many other local places is trying to make a name for itself in this city, NuVo: Then, the author begins the countdown of local restaurant history, the good, the bad, and the out of business: Atlanta Creative Loafing offers some insight into two new up and coming dining stars in the restaurant firmament: and then a review on the new Rathbun's: The Charleston Post and Courier has an article on berries of the summer: The Charlotte Observer this week generously serves up the delights of frying catfish: an article entitled, with recipes, and a piece on summer wines made with red grapes: Charlotte Creative Loafing has yet another July Fourth piece: followed by local places for good holiday meals.Memphis Commercial Appeal is all about baked beans (from the Atlanta papers), hot dogs, slaw, and Elvis ... worth a look for any of you who find these things a "turn on". The Nashville Tennessean has an article this week on organic sugar. Interested? Read on: and this is all news to me ... The Raleigh News & Observer is focussed on coleslaws: and watermelons: some very original recipes are also included.That is what is happening in the Southeastern media this week .. all very holiday-based and festive! Have a happy, delicious July Fourth, my fellow eGulleteers! Gifted Gourmet