Spirits & Cocktails

2,913 topics in this forum

1. Japanese Cocktail Technique Seminar : May 3-4 1 2 3 4

   By slkinsey, April 26, 2010
   • 82 replies
   • 29.4k views
   • 
   • evo-lution
   • June 18, 2010

2. Chinchon - Spanish Anis

   By Mike S., June 16, 2010
   • 1 reply
   • 8.5k views
   • 
   • Mike S.
   • June 17, 2010

3. Which tequila to use for mixing 1 2

   By Kent Wang, September 14, 2006
   • 35 replies
   • 32.2k views
   • 
   • eje
   • June 8, 2010

4. Non-Cognac Brandies?

   By FireAarro, June 6, 2010
   • 1 reply
   • 2k views
   • 
   • bostonapothecary
   • June 7, 2010

5. Killer Cocktails 1 2

   By slkinsey, April 26, 2005
   • 27 replies
   • 11.3k views
   • 
   • Chris Amirault
   • June 7, 2010

6. Cocktail/Cheese pairings

   By jmfangio, April 30, 2010
   • 4 replies
   • 4.1k views
   • 
   • alacarte
   • June 2, 2010

7. Kumquats, Limequats, Lemonquats: What To Do With 'Em?

   By Chris Amirault, February 26, 2010
   • 9 replies
   • 14.8k views
   • 
   • Yojimbo
   • May 31, 2010

8. White sangria?

   By John Rosevear, May 21, 2010
   • 12 replies
   • 7.8k views
   • 
   • Katiez
   • May 30, 2010

9. Building Drinks: Legitimate Technique or Easy Way Out?

   By Chris Amirault, May 3, 2010
   • 15 replies
   • 3.6k views
   • 
   • brinza
   • May 14, 2010

10. Help me make my own framboise?

    By Emily_R, May 8, 2010
    • 7 replies
    • 5.9k views
    • 
    • Lapin d'Argent
    • May 12, 2010

11. Bartender Kits, Cases, & Bags

    By Chris Amirault, April 8, 2010
    • 10 replies
    • 8.9k views
    • 
    • Chris Amirault
    • April 25, 2010

12. Drink-Making Speed in a Professional Bar

    By Chris Amirault, April 21, 2010
    • 9 replies
    • 4.2k views
    • 
    • jk1002
    • April 22, 2010

13. Cocktails Rarely Found in the U.S. 1 2 3

    By Joe Blowe, May 12, 2004
    • 50 replies
    • 13.5k views
    • 
    • violetfox
    • April 21, 2010

14. Rums for Trader Vic (and other tiki) Drinks 1 2

    By Lee Hester, July 8, 2003
    • 46 replies
    • 21.1k views
    • 
    • kathryn
    • April 19, 2010

15. Liquor identification and background needed

    By tino27, April 14, 2010
    • 3 replies
    • 2.1k views
    • 
    • Chris Amirault
    • April 14, 2010

16. The Iconic Olive

    By Troy Sidle, March 7, 2010
    • 20 replies
    • 4.5k views
    • 
    • Dave the Cook
    • April 10, 2010

17. Polish Liquor

    By Larkien, June 26, 2007
    • 5 replies
    • 9.8k views
    • 
    • koryf12
    • April 4, 2010

18. Domaine de Canton 1 2

    By Kent Wang, March 4, 2009
    • 25 replies
    • 7.5k views
    • 
    • Emmeric
    • April 3, 2010

19. Flask cocktails

    By TAPrice, March 7, 2010
    • 14 replies
    • 11.7k views
    • 
    • haresfur
    • March 29, 2010

20. Chartreuse - Really 130 Ingredients?

    By BlairF27, March 23, 2010
    • 6 replies
    • 5.2k views
    • 
    • thirtyoneknots
    • March 23, 2010

21. What do you go through most?

    By haresfur, February 13, 2010
    • 15 replies
    • 4.4k views
    • 
    • chuck45
    • March 22, 2010

22. Lemon phosphate

    By stickyii, April 19, 2006
    • 13 replies
    • 21.2k views
    • 
    • J. Williams
    • March 14, 2010

23. Artisanal = illegal 1 2

    By cdh, February 25, 2010
    • 32 replies
    • 7.7k views
    • 
    • mgaretz
    • March 5, 2010

24. Rinse sminse?

    By EvergreenDan, February 28, 2010
    • 11 replies
    • 3.4k views
    • 
    • haresfur
    • March 4, 2010

25. make your own liqueurs

    By Lior, February 28, 2010
    • 7 replies
    • 2.7k views
    • 
    • Lior
    • March 1, 2010