Spirits & Cocktails

2,912 topics in this forum

1. Metric Measuring Tools for Cocktails

   By cadmixes, May 28, 2011
   • 18 replies
   • 5.6k views
   • 
   • brinza
   • June 10, 2011

2. Getting a cooked lemon flavor in a liquer

   By jrshaul, June 10, 2011
   • 0 replies
   • 1.2k views
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   • jrshaul
   • June 10, 2011

3. Cocktails in Beijing / Shanghai

   By tikibars, May 18, 2011
   • 6 replies
   • 2.5k views
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   • tikibars
   • June 8, 2011

4. Underberg Bitters

   By GlorifiedRice, May 30, 2011
   • 4 replies
   • 6.2k views
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   • _john
   • June 7, 2011

5. Boston shaker at Pegu Club

   By jk1002, June 5, 2011
   • 6 replies
   • 3.6k views
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   • Ian McCarthy
   • June 7, 2011

6. Hum Botanical Spirit

   By jsmeeker, June 4, 2011
   • 4 replies
   • 2.6k views
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   • KD1191
   • June 7, 2011

7. Guest Bartending a Fund-Raiser 1 2

   By Chris Amirault, May 5, 2011
   • 26 replies
   • 5.6k views
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   • Chris Amirault
   • June 7, 2011

8. Let's talk dashes... 1 2

   By marty mccabe, June 22, 2007
   • 40 replies
   • 13.4k views
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   • Chris Amirault
   • June 7, 2011

9. Searching for the perfect cocktail

   By Deus Mortus, May 28, 2011
   • 13 replies
   • 2.7k views
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   • KatieLoeb
   • June 3, 2011

10. Cheap Booze for the pricey palate

    By BennyAdeline, May 12, 2011
    • 16 replies
    • 4.2k views
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    • tammylc
    • June 1, 2011

11. Mango liqueur - how do I keep it from being disgusting?

    By jrshaul, December 31, 2010
    • 14 replies
    • 19.9k views
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    • vice
    • May 25, 2011

12. Advocaat and Rompope

    By ForSix, May 14, 2011
    • 4 replies
    • 3.4k views
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    • GlorifiedRice
    • May 17, 2011

13. Oranges... bitter and sweet in cocktails

    By Tri2Cook, March 29, 2011
    • 10 replies
    • 2.9k views
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    • thirtyoneknots
    • May 16, 2011

14. What to do with old St. Germaine?

    By Yojimbo, May 9, 2011
    • 5 replies
    • 12.1k views
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    • AAQuesada
    • May 14, 2011

15. Cassis eau de vie

    By Zachary, May 13, 2011
    • 8 replies
    • 2.6k views
    • 
    • Zachary
    • May 13, 2011

16. Strega 1 2 3

    By Susan in FL, January 24, 2004
    • 58 replies
    • 26.3k views
    • 
    • EvergreenDan
    • May 13, 2011

17. Parfait Amour vs. Parfait Amour Creme de Violette

    By ForSix, May 8, 2011
    • 5 replies
    • 9.9k views
    • 
    • ForSix
    • May 10, 2011

18. Buffalo Trace Single Oak Project

    By Kent Wang, May 8, 2011
    • 3 replies
    • 2.9k views
    • 
    • TAPrice
    • May 9, 2011

19. Jelly Shot Test Kitchen

    By andiesenji, May 8, 2011
    • 3 replies
    • 2.5k views
    • 
    • KatieLoeb
    • May 9, 2011

20. Small's Gin

    By cadmixes, February 8, 2011
    • 7 replies
    • 3k views
    • 
    • cadmixes
    • May 9, 2011

21. Boker's Bitters 1 2 3

    By evo-lution, July 9, 2009
    • 72 replies
    • 28.8k views
    • 
    • evo-lution
    • May 3, 2011

22. Museum of the American Cocktail's monthly lectures

    By TAPrice, May 2, 2011
    • 2 replies
    • 2.1k views
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    • TAPrice
    • May 3, 2011

23. Midas Cocktails

    By EvergreenDan, May 1, 2011
    • 2 replies
    • 2.3k views
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    • philadining
    • May 2, 2011

24. sour mix/citrus juice

    By waragi, July 19, 2006
    • 18 replies
    • 6.4k views
    • 
    • vice
    • May 2, 2011

25. Pronunciation of "Absinthe"

    By Chris Hennes, April 30, 2011
    • 15 replies
    • 16.2k views
    • 
    • xxchef
    • May 1, 2011