Pastry & Baking

6,264 topics in this forum

1. Need help with Molten Chocolate cake

   By savvysearch, February 13, 2006
   • 7 replies
   • 2.7k views
   • 
   • srhcb
   • February 14, 2006

2. Demo: Making Chocolate at Home....From Bean to Bar 1 2 3

   By A Patric, February 11, 2006
   • 72 replies
   • 69.4k views
   • 
   • Pastrypastmidnight
   • May 13, 2018

3. Baking 101 1 2 3 4 14

   By Chris Amirault, February 11, 2006
   • 330 replies
   • 68.5k views
   • 
   • chiantiglace
   • September 30, 2010

4. Salt in my Icing

   By Tweety69bird, February 10, 2006
   • 17 replies
   • 11k views
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   • Tweety69bird
   • February 13, 2006

5. What kind of cookie is this?

   By Berlinsbreads, February 10, 2006
   • 7 replies
   • 2.4k views
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   • sugarbuzz
   • February 11, 2006

6. Cake pan sizes 1 2

   By Malawry, February 9, 2006
   • 41 replies
   • 32.5k views
   • 
   • Yoda
   • April 16, 2024

7. message hearts

   By mira, February 9, 2006
   • 5 replies
   • 1.6k views
   • 
   • mira
   • February 9, 2006

8. beautiful loaves, but sometimes...

   By oraklet, February 9, 2006
   • 5 replies
   • 2k views
   • 
   • oraklet
   • February 9, 2006

9. 3d airplane

   By freddurf, February 9, 2006
   • 8 replies
   • 23.6k views
   • 
   • freddurf
   • February 10, 2006

10. Cake and mousse rings

    By NickLam, February 9, 2006
    • 11 replies
    • 3.1k views
    • 
    • Patrick S
    • February 10, 2006

11. Chocolate Alchemy: The Home Chocolate Maker

    By A Patric, February 8, 2006
    • 18 replies
    • 3k views
    • 
    • John DePaula
    • February 11, 2006

12. Nori Seaweed in Pastry/Sweets

    By filipe, February 8, 2006
    • 12 replies
    • 4k views
    • 
    • highchef
    • March 8, 2006

13. Dry Baking

    By Pam R, February 7, 2006
    • 19 replies
    • 4k views
    • 
    • Pam R
    • February 26, 2006

14. ISO recipes for 'edible coral' and pouring sugar

    By atcake, February 5, 2006
    • 9 replies
    • 19.6k views
    • 
    • Kerry Beal
    • January 3, 2008

15. Chocolate pots de creme

    By thebaker, February 5, 2006
    • 7 replies
    • 2.8k views
    • 
    • thebaker
    • February 8, 2006

16. Fruitcake for Competition

    By lorinda, February 5, 2006
    • 16 replies
    • 3.8k views
    • 
    • alligande
    • February 7, 2006

17. Chocolate and Cocoa Recipes Cookbook 1924

    By schneich, February 4, 2006
    • 5 replies
    • 1.9k views
    • 
    • Renee K
    • February 5, 2006

18. Homemade Couverture

    By A Patric, February 4, 2006
    • 14 replies
    • 6.9k views
    • 
    • KKLL00b
    • June 4, 2008

19. marcel proust's salon - what to serve?

    By JeanneCake, February 3, 2006
    • 5 replies
    • 1.7k views
    • 
    • JeanneCake
    • February 4, 2006

20. Delicious, fool-proof frosting?

    By avocado, February 3, 2006
    • 6 replies
    • 2.6k views
    • 
    • avocado
    • February 5, 2006

21. Too many eggs

    By Malawry, February 3, 2006
    • 17 replies
    • 5.2k views
    • 
    • Jason Perlow
    • February 11, 2006

22. ISO pan with multiple cavities for 3" cakes

    By LCS, February 3, 2006
    • 6 replies
    • 2.2k views
    • 
    • lapasterie
    • February 4, 2006

23. Peninsula Grill Coconut Cake 1 2

    By Becca Porter, February 2, 2006
    • 27 replies
    • 14.8k views
    • 
    • JeanneCake
    • August 22, 2008

24. Passionfruit

    By 2010, February 2, 2006
    • 10 replies
    • 3.2k views
    • 
    • freddurf
    • February 3, 2006

25. no pan for chiffon cake!

    By kaneel, February 1, 2006
    • 5 replies
    • 6.3k views
    • 
    • heavenlybakes
    • February 3, 2006