Pastry & Baking

6,264 topics in this forum

1. Baked Fillings for Tarts

   By miladyinsanity, February 4, 2007
   • 5 replies
   • 3.2k views
   • 
   • stuartlikesstrudel
   • August 12, 2010

2. Searching for a lemon danish recipe

   By lutefisk, February 4, 2007
   • 8 replies
   • 4.2k views
   • 
   • takomabaker
   • February 7, 2007

3. Farmer's Market baking

   By blackcat, February 3, 2007
   • 8 replies
   • 3.6k views
   • 
   • chefpeon
   • July 18, 2008

4. 167 Year Old Wedding Cake On Display

   By K8memphis, February 3, 2007
   • 5 replies
   • 2.6k views
   • 
   • savvysearch
   • February 6, 2007

5. Painting on Cakes

   By ksaw29, February 3, 2007
   • 5 replies
   • 3.2k views
   • 
   • ksaw29
   • February 3, 2007

6. Can you freeze maltodexterin soils/powders?

   By Sethro, February 3, 2007
   • 1 reply
   • 1.7k views
   • 
   • nerdy
   • June 4, 2007

7. Looking for Chinese New Year Party Dessert

   By waterdogs, February 3, 2007
   • 6 replies
   • 3.1k views
   • 
   • Dora S
   • February 6, 2007

8. corn syrup in a cookie recipe

   By torakris, February 3, 2007
   • 12 replies
   • 6.8k views
   • 
   • helenjp
   • February 6, 2007

9. Trans Fat Friendly Crisco Is Announced

   By K8memphis, February 2, 2007
   • 4 replies
   • 3.1k views
   • 
   • K8memphis
   • February 4, 2007

10. Storing cocoa butter

    By gap, February 1, 2007
    • 5 replies
    • 12.3k views
    • 
    • gap
    • February 1, 2007

11. Marzipan v. Almond Paste

    By BakingBee, January 31, 2007
    • 20 replies
    • 17.7k views
    • 
    • Catherine Iino
    • May 21, 2009

12. Molded vs. Enrobed Bonbons 1 2

    By Stephanie Wallace, January 31, 2007   

    • Confections
    • 25 replies
    • 15.7k views
    • 
    • Kerry Beal
    • February 18, 2007

13. White House Pastry Chef from Ohio!

    By kristin_71, January 30, 2007
    • 9 replies
    • 2.8k views
    • 
    • kristin_71
    • February 6, 2007

14. Lots and lots of coconut!

    By annachan, January 30, 2007
    • 12 replies
    • 3.8k views
    • 
    • ludja
    • February 1, 2007

15. Edible flower source

    By atcake, January 29, 2007
    • 4 replies
    • 1.8k views
    • 
    • atcake
    • January 29, 2007

16. The Supreme eG Baking & Pastry Challenge 1 2

    By duckduck, January 29, 2007
    • 35 replies
    • 6k views
    • 
    • K8memphis
    • April 13, 2007

17. Pastry Experts Please Help! re: Pate Brisee

    By MarkIsCooking, January 27, 2007
    • 15 replies
    • 4.5k views
    • 
    • Lindacakes
    • January 29, 2007

18. 7-Minute Icing: Tips & Techniques

    By mignardise, January 26, 2007
    • 18 replies
    • 13.1k views
    • 
    • sugar plum
    • May 21, 2009

19. The tale of my croquembouche: A love story

    By StephMac, January 26, 2007
    • 15 replies
    • 12.6k views
    • 
    • Joisey
    • February 1, 2007

20. Andrew Shotts Class at Notter School

    By readingrilke, January 26, 2007   

    • Confections
    • 23 replies
    • 14.5k views
    • 
    • David J.
    • February 15, 2008

21. Wedding Cake Question

    By Drewman, January 25, 2007
    • 5 replies
    • 3k views
    • 
    • lorinda
    • February 5, 2007

22. Molten Chocolate Cakes

    By nichi, January 24, 2007
    • 7 replies
    • 7.1k views
    • 
    • bripastryguy
    • January 24, 2007

23. cake help

    By phlawless, January 23, 2007
    • 2 replies
    • 1.4k views
    • 
    • GTO
    • January 24, 2007

24. Perfect Party Cake

    By oli, January 20, 2007
    • 2 replies
    • 1.9k views
    • 
    • oli
    • January 21, 2007

25. Liquor-filled Sugar Shells

    By mrose, January 18, 2007
    • 23 replies
    • 7.5k views
    • 
    • Desiderio
    • February 4, 2007