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eGullet Q&A with Heston Blumenthal

Britain's renowned and hyper-creative chef will be here to answer users' questions Wednesday and Thursday, October 23 and 24, 2002

55 topics in this forum

  1. Heston's Bio

    By Andy Lynes,
    • 0 replies
    • 7.8k views

  2. About this Q and A

    By Andy Lynes,
    • 0 replies
    • 5.2k views

  3. They think it's all over.....

    By Andy Lynes,
    • 0 replies
    • 10.5k views

  4. Where' Nigel?

    By Norris,
    • 2 replies
    • 5.9k views

  5. New experiments, new directions

    By Jonathan Day,
    • 1 reply
    • 6.2k views

  6. Fat Duck vs Riverside Brasserie

    By Jonathan Day,
    • 1 reply
    • 3k views

  7. Ramsay's Cuisine

    By cabrales,
    • 1 reply
    • 2.8k views

  8. How will we experience innovation in the future

    By Gavin Jones,
    • 1 reply
    • 6.1k views

  9. The chemistry of cooking

    By macrosan,
    • 1 reply
    • 8.3k views

  10. Technique or Ingredient

    By Jinmyo,
    • 1 reply
    • 5.9k views

  11. Starry-Eyed?

    By cabrales,
    • 1 reply
    • 5.8k views

  12. low temperature cooking

    By gknl,
    • 1 reply
    • 13.6k views

  13. Taste

    By lizziee,
    • 1 reply
    • 6.5k views

  14. Wine and "Molecular Gastronomy"

    By baphie,
    • 1 reply
    • 6.9k views

  15. Fast Food for Kids

    By SamanthaF,
    • 1 reply
    • 6.5k views

  16. Training (then losing) chefs

    By Andy Lynes,
    • 1 reply
    • 2.6k views

  17. Time on my hands

    By Matthew Grant,
    • 1 reply
    • 2.5k views

  18. Management style

    By Gavin Jones,
    • 1 reply
    • 2.7k views

  19. The early vs late addition of salt

    By John M,
    • 1 reply
    • 7.3k views

  20. Cheese

    By Liza,
    • 1 reply
    • 2.5k views

  21. Savory and Pastry

    By Michael Laiskonis,
    • 1 reply
    • 6.5k views

  22. Television opportunities

    By Liza,
    • 1 reply
    • 2.2k views

  23. Being a vegetarian

    By Doug,
    • 1 reply
    • 4.2k views

  24. Interactions with MPW

    By cabrales,
    • 1 reply
    • 2.7k views

  25. Truffles

    By cabrales,
    • 1 reply
    • 7.2k views
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