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eGullet Q&A with David Corcoran

We're pleased to welcome David Corcoran, restaurant reviewer for the New Jersey section of The New York Times to eGullet.com for a Q&A session Thursday and Friday, September 5 and 6, 2002. You may begin asking questions at any time, and David will be here to answer them on the arranged dates.

21 topics in this forum

  1. David Corcoran

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  2. Food and science

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  3. Especially memorable?

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  4. Wine Programs

    • 1 reply
    • 3,498 views
  5. Judging a restaurant???

    • 1 reply
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    • 2 replies
    • 3,468 views
  6. Your favorites?

    • 1 reply
    • 3,319 views
  7. Palm greasing.

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    • 3,305 views
    • 3 replies
    • 3,810 views
  8. geography

    • 3 replies
    • 4,367 views
    • 1 reply
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  9. Strange new foods

    • 1 reply
    • 3,646 views
  10. Dining Partners?

    • 2 replies
    • 3,371 views
  11. Anonymity

    • 2 replies
    • 3,838 views
  12. food critic

    • 1 reply
    • 4,004 views
    • 1 reply
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    • 1 reply
    • 3,180 views
  13. From Cabrales

    • 1 reply
    • 3,417 views
    • 1 reply
    • 3,189 views
    • 1 reply
    • 3,596 views
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