Italy: Cooking & Baking

339 topics in this forum

1. Simple spring antipasti

   By Alberts, May 29, 2003
   • 11 replies
   • 2.8k views
   • 
   • matt_smith
   • March 27, 2007

2. Sourcing various things in Rome

   By Roger le goéland, January 14, 2010
   • 1 reply
   • 2.8k views
   • 
   • podunkom
   • January 15, 2010

3. Roman dishes of questionable provenance

   By farley, June 21, 2011
   • 1 reply
   • 2.8k views
   • 
   • inductioncook
   • June 21, 2011

4. Minestra Brigante

   By Fish, December 15, 2007
   • 2 replies
   • 2.8k views
   • 
   • Maureen B. Fant
   • December 21, 2007

5. Fregola Sarda

   By LuckyGirl, November 7, 2006
   • 4 replies
   • 2.8k views
   • 
   • Pontormo
   • November 7, 2006

6. Muslim Italy

   By halalsushi, May 12, 2005
   • 10 replies
   • 2.8k views
   • 
   • chefzadi
   • May 14, 2005

7. Treviso and broad bean risotto

   By Kikujiro, December 21, 2002
   • 6 replies
   • 2.8k views
   • 
   • Kikujiro
   • December 21, 2002

8. Novice to Italian

   By Doodad, February 20, 2008
   • 4 replies
   • 2.8k views
   • 
   • monavano
   • February 20, 2008

9. Professional - Serious Cooking Schools - Naples

   By cmben, May 5, 2011
   • 0 replies
   • 2.7k views
   • 
   • cmben
   • May 5, 2011

10. Lardo di Colannata (Calannato)

    By chefadamg, July 11, 2006
    • 7 replies
    • 2.7k views
    • 
    • chefadamg
    • July 15, 2006

11. salsa di pomodoro

    By begpie, December 10, 2006
    • 5 replies
    • 2.7k views
    • 
    • Scarpetta
    • December 23, 2006

12. piero selvaggio

    By mongo_jones, April 10, 2004
    • 8 replies
    • 2.6k views
    • 
    • russ parsons
    • April 12, 2004

13. Orginator of Aubergin

    By Cookwithlove, October 17, 2008
    • 1 reply
    • 2.6k views
    • 
    • Adam Balic
    • October 17, 2008

14. Italian cooking plums

    By annepin, August 19, 2003
    • 6 replies
    • 2.6k views
    • 
    • FoodMan
    • August 21, 2003

15. Bottarga

    By Stone, December 26, 2003
    • 5 replies
    • 2.6k views
    • 
    • twodogs
    • December 27, 2003

16. sardinia

    By 3j2l3a, July 14, 2008
    • 2 replies
    • 2.6k views
    • 
    • divina
    • July 22, 2008

17. Bruschetta

    By johnjohn, June 21, 2007
    • 5 replies
    • 2.6k views
    • 
    • APPS411
    • June 21, 2007

18. My first risotto.

    By majkeli, January 10, 2004
    • 6 replies
    • 2.5k views
    • 
    • majkeli
    • January 11, 2004

19. Food and wine tastings/tours

    By jende, August 14, 2007
    • 4 replies
    • 2.5k views
    • 
    • jende
    • August 21, 2007

20. biscotti from Aidone

    By IamAFoodie, December 14, 2007
    • 1 reply
    • 2.5k views
    • 
    • hathor
    • December 14, 2007

21. Identify this Italian pastry mystery...

    By Aria, January 10, 2006
    • 8 replies
    • 2.5k views
    • 
    • Aria
    • January 12, 2006

22. What happened to my pasta dough!?

    By pleiades, November 30, 2003
    • 6 replies
    • 2.4k views
    • 
    • pleiades
    • December 1, 2003

23. Ricotta Salata

    By Adam Balic, May 19, 2004
    • 7 replies
    • 2.4k views
    • 
    • KAB
    • May 23, 2004

24. Recipe for Italian rice stuffed tomatoes

    By thecuriousone, August 22, 2006
    • 7 replies
    • 2.4k views
    • 
    • divina
    • August 22, 2006

25. Lent in Italy

    By davecap, February 23, 2007
    • 5 replies
    • 2.4k views
    • 
    • hathor
    • February 27, 2007