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Cooking

Savory cooking techniques and ingredients.


9,590 topics in this forum

  1. Slowberries

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    • 2 replies
    • 1.6k views
  2. "Overreduced" balsamic

    • 4 replies
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  3. Tough Skins

    • 3 replies
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  4. Braising at altitude

    • 5 replies
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    • 18 replies
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  5. Chicken Temperature

    • 9 replies
    • 4.1k views
  6. stock

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    • 124 replies
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  7. butter cheese

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    • 28 replies
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  8. Eel

    • 11 replies
    • 2.8k views
  9. black cod (sablefish)

    • 1 reply
    • 1.5k views
  10. Jack's Birthday Bash 1 2

    • 41 replies
    • 10k views
    • 6 replies
    • 4.7k views
  11. Corned Beef Hot Dogs

    • 2 replies
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  12. Au Gratin Challenged 1 2

    • 28 replies
    • 14.5k views
    • 35 replies
    • 11.7k views
  13. Vegetable

    • 0 replies
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  14. Soaking Mushrooms

    • 8 replies
    • 9.9k views
  15. Pork loin cooked 'rare'

    • 10 replies
    • 3k views
    • 20 replies
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    • 60 replies
    • 12.4k views
  16. Cookbook Roulette 1 2 3 4

    • 86 replies
    • 17.7k views
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