Food Traditions & Culture

4,299 topics in this forum

1. Michigan Orders Slaughter Of All Heritage Breed Pigs

   By Ufimizm, April 16, 2012
   • 21 replies
   • 5.6k views
   • 
   • bigkoiguy
   • April 17, 2012

2. Group-labor foods as social activity

   By Kent Wang, May 1, 2006
   • 21 replies
   • 3.7k views
   • 
   • mkayahara
   • March 7, 2008

3. Challah Holiday Variations

   By Gifted Gourmet, September 20, 2005
   • 21 replies
   • 3.4k views
   • 
   • Rachel Perlow
   • September 23, 2005

4. How do you eat a cookie?

   By Kent Wang, February 3, 2006
   • 21 replies
   • 2.6k views
   • 
   • misstenacity
   • February 4, 2006

5. Sick of Being Preached At...

   By CKatCook, August 5, 2012
   • 21 replies
   • 4.6k views
   • 
   • andiesenji
   • August 8, 2012

6. Indy Road Trip June 2015

   By Kim Shook, June 25, 2015
   • 21 replies
   • 4.2k views
   • 
   • Kim Shook
   • June 30, 2015

7. Feed a cold....

   By Synergy, March 10, 2008
   • 21 replies
   • 3.9k views
   • 
   • Synergy
   • March 17, 2008

8. Cast Iron Cookware: Still Used Outside of North America?

   By hathor, September 27, 2007
   • 21 replies
   • 5.6k views
   • 
   • andiesenji
   • October 2, 2007

9. Get it while it's still affordable

   By fresco, November 23, 2003
   • 21 replies
   • 3.1k views
   • 
   • Mudpuppie
   • February 8, 2004

10. Black Magic: Coca Cola and the New South

    By Suzanne F, August 25, 2004
    • 21 replies
    • 3.8k views
    • 
    • Papaya
    • October 22, 2004

11. Bagel Birthday Brunch

    By weinoo, February 27, 2012
    • 21 replies
    • 7.7k views
    • 
    • weinoo
    • March 5, 2012

12. What the World Needs Now is Lots More Mennonites

    By fresco, July 29, 2003
    • 21 replies
    • 2.7k views
    • 
    • fresco
    • July 30, 2003

13. What do you do when there's stuff you want?

    By KateW, July 23, 2003
    • 21 replies
    • 2.6k views
    • 
    • Bicycle Lee
    • September 8, 2003

14. Airplane Food Service

    By BCinBC, October 6, 2005
    • 21 replies
    • 5.2k views
    • 
    • Vancouver Lee
    • November 30, 2005

15. Manischewitz Wants to Move to a Mainstream Aisle

    By Gifted Gourmet, July 7, 2006
    • 20 replies
    • 3k views
    • 
    • Swisskaese
    • July 10, 2006

16. Do you put your hair up?

    By CaliPoutine, February 16, 2007
    • 20 replies
    • 3.7k views
    • 
    • Reefpimp
    • February 21, 2007

17. Little Towns

    By hollywood, July 18, 2003
    • 20 replies
    • 3.1k views
    • 
    • hollywood
    • July 21, 2003

18. Cleaning the office refrigerator

    By Fresser, May 3, 2005
    • 20 replies
    • 4.4k views
    • 
    • Chris Amirault
    • May 20, 2005

19. What vegetables do you buy fresh, versus frozen, versus cannned?

    By thatchairlady, November 7, 2013
    • 20 replies
    • 3.7k views
    • 
    • huiray
    • November 8, 2013

20. BEEF

    By torakris, May 3, 2003
    • 20 replies
    • 3.2k views
    • 
    • Suzanne F
    • May 4, 2003

21. "Faux" foods in vegetarian restaurants ...

    By Gifted Gourmet, July 10, 2005
    • 20 replies
    • 3.2k views
    • 
    • Milagai
    • July 13, 2005

22. News reports and your dining habits

    By fresco, January 10, 2004
    • 20 replies
    • 2.6k views
    • 
    • Mottmott
    • January 13, 2004

23. Comparitive Culinary Value

    By pixelchef, May 3, 2003
    • 20 replies
    • 3.3k views
    • 
    • SG-
    • May 11, 2003

24. Euro-Asian fusion, East and West

    By Pan, February 21, 2004
    • 20 replies
    • 2.5k views
    • 
    • PCL
    • February 23, 2004

25. 12,000 Calories a Day/Michael Phelps Diet

    By maggiethecat, August 15, 2008
    • 20 replies
    • 5.1k views
    • 
    • Peter the eater
    • August 18, 2008