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Restaurant Life

The view from working in the back or front of the house, and the view from dining at the tables and bar.

1,490 topics in this forum

  1. Chef Employment Contracts

    By chaosuk,
    • 12 replies
    • 5.4k views

  2. Obnoxious Restaurant Behavior: Not Just Kids 1 2 3 4

    By ingridsf,
    • 94 replies
    • 17.7k views

  3. My day at Le cordon Bleu culinary school Atlanta

    By Lesa D.,
    • 19 replies
    • 15.9k views

  4. The stupid water-pitcher design

    By Fat Guy,
    • 3 replies
    • 2.8k views

  5. Cancelled reservations at the last minute 1 2 3 4 7

    By davecap,
    • 157 replies
    • 29.6k views

  6. CSPI info on weighty foods at chains 1 2 3 4 5

    By rconnelly,
    • 115 replies
    • 13.3k views

  7. How Important is an In-House Pasty Chef? 1 2 3 4

    By chaosuk,
    • 99 replies
    • 13.9k views

  8. When ordering a bottle of wine in a restaurant....

    By HungryDog,
    • 7 replies
    • 2.8k views

  9. In Your Town....

    By mollybloom1109,
    • 1 reply
    • 1.5k views

  10. new job: pizza

    By aschbren,
    • 5 replies
    • 2.3k views

  11. Would you want to hear?

    By Dave Weinstein,
    • 15 replies
    • 3.3k views

  12. Wines by the Glass

    By chaosuk,
    • 6 replies
    • 2.9k views

  13. Approaching Someone Who Leaves A Small Tip 1 2

    By PLangfordJr,
    • 28 replies
    • 6.1k views

  14. Wolfgang Puck Co. Bans Foie Gras 1 2

    By johnnyd,
    • 46 replies
    • 6.4k views

  15. Restaurant Credit Card Fees

    By Fat Guy,
    • 23 replies
    • 3.6k views

  16. Here's your *#&$% dressing on the side!

    By Alex,
    • 2 replies
    • 2.1k views

  17. Personal Cheffing... how to start?

    By JessicaSophia,
    • 2 replies
    • 2k views

  18. ...but how do I get started? 1 2

    By AlexisM,
    • 27 replies
    • 5k views

  19. Customers Refusing Your Restaurant 1 2 3

    By Meredith380,
    • 51 replies
    • 8.3k views

  20. A coyote walks into a Quiznos...

    By SuzySushi,
    • 4 replies
    • 2k views

  21. Lineup restaurants

    By eatrustic,
    • 16 replies
    • 3.9k views

  22. Choosing a Culinary School 1 2 3

    By piperdown,
    • 58 replies
    • 14.3k views

  23. Adjusting to a new job and schedule

    By lisa_antonia,
    • 10 replies
    • 2.6k views

  24. Seasons 52 ... a new concept?

    By Gifted Gourmet,
    • 24 replies
    • 4.8k views

  25. Casual Fine Dining 1 2

    By oakapple,
    • 29 replies
    • 4.2k views
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