Restaurant Life

1,490 topics in this forum

1. What exactly are "SWEEP SERVICE" and 'WAVE SERVICE" as styles of food service

   By perfection, September 16, 2023
   • 15 replies
   • 7.1k views
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   • DianaB
   • November 28, 2023

2. Asked to leave a restaurant!!! 1 2

   By stellabella, April 13, 2002
   • 45 replies
   • 7.1k views
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   • josephreese
   • January 28, 2004

3. professional skills 1 2

   By begpie, January 3, 2009
   • 27 replies
   • 7.1k views
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   • ChristinaM
   • March 21, 2009

4. Should You Wait A Year To Visit A New Restaurant? 1 2 3

   By Sneakeater, August 29, 2006
   • 53 replies
   • 7k views
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   • Sneakeater
   • October 11, 2006

5. Critical Reviews 1 2

   By Carrot Top, September 1, 2007
   • 43 replies
   • 7k views
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   • Pontormo
   • September 11, 2007

6. stuck beside the table from hell 1 2 3

   By Izabel_blue, March 1, 2006
   • 50 replies
   • 7k views
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   • Portia_Smith
   • March 7, 2006

7. Some thoughts on restaurant bread rituals 1 2

   By Fat Guy, September 6, 2007
   • 39 replies
   • 7k views
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   • emsny
   • September 15, 2007

8. The Perils of Chefly Stardom: 1 2

   By Chris Amirault, September 29, 2004
   • 38 replies
   • 7k views
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   • TrishCT
   • October 4, 2004

9. Tasting Menus versus Traditionally Structured Meals 1 2

   By robert brown, June 2, 2004
   • 38 replies
   • 7k views
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   • robyn
   • June 9, 2004

10. When do "Regulars" Eat?

    By chefboy24, January 18, 2008
    • 19 replies
    • 7k views
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    • dinwiddie
    • January 29, 2008

11. "Do you expect to show up on time?" 1 2

    By alacarte, June 21, 2005
    • 46 replies
    • 7k views
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    • annanstee
    • July 5, 2005

12. Dessert Sales Down 1 2

    By Holly Moore, September 6, 2003
    • 48 replies
    • 7k views
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    • tan319
    • September 18, 2003

13. Restaurant Specials and Pricing 1 2

    By menton1, February 1, 2006
    • 45 replies
    • 6.9k views
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    • Pan
    • February 10, 2006

14. serving the whole table its mains simultaneously

    By Sher.eats, February 4, 2009
    • 18 replies
    • 6.9k views
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    • Jaymes
    • February 7, 2009

15. Procedures for Dining

    By Tela T, November 19, 2008
    • 14 replies
    • 6.9k views
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    • chuchelo
    • September 8, 2009

16. Against the grain, part 2: early bird special 1 2

    By Fat Guy, December 1, 2005
    • 39 replies
    • 6.9k views
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    • sockii
    • December 12, 2005

17. You'll get it when it's ready, and you'll like it 1 2 3

    By Fat Guy, January 5, 2007
    • 50 replies
    • 6.9k views
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    • scottie
    • January 9, 2007

18. Shoot the DJ! 1 2

    By John Whiting, March 24, 2004
    • 49 replies
    • 6.9k views
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    • John Whiting
    • March 28, 2004

19. Vegetarian Restaurant Turn-Offs 1 2

    By waic, October 8, 2005
    • 45 replies
    • 6.9k views
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    • Milagai
    • October 12, 2005

20. People You've Met While Dining Alone 1 2

    By bleudauvergne, March 10, 2006
    • 38 replies
    • 6.9k views
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    • misstenacity
    • April 22, 2006

21. Did I do the right thing walking out? 1 2

    By Darin Smith, March 25, 2007
    • 33 replies
    • 6.8k views
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    • Octaveman
    • March 26, 2007

22. Hey! Waitress! Yoo hoo! Over here! 1 2

    By jgarner53, August 17, 2004
    • 44 replies
    • 6.8k views
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    • TheFoodTutor
    • August 21, 2004

23. Mel-Fry

    By Lindacakes, November 15, 2014
    • 13 replies
    • 6.8k views
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    • AlaMoi
    • November 18, 2014

24. A Tale of Perseverance 1 2

    By Lounge Lizard, January 19, 2004
    • 26 replies
    • 6.8k views
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    • Deryn
    • April 3, 2015

25. Evaluation and comparison of restaurants 1 2

    By Pan, February 3, 2006
    • 31 replies
    • 6.8k views
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    • athinaeos
    • February 11, 2006