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Kitchen Consumer

Comparing appliances, non-specialized tools and equipment, renovation and construction information, mail order suppliers, and stores; finding places to buy high-quality and hard-to-find ingredients.

4,755 topics in this forum

  1. International European Retailers for Bar Tools

    By Joakim Östlund Andersson,
    • 6 replies
    • 2.1k views

  2. Large knife guard source?

    By Slamdunkpro,
    • 6 replies
    • 2k views

  3. new dishes and bowls

    By Soup,
    • 1 reply
    • 1.2k views

  4. Cannelé/Canelé Molds

    By petrus,
    • 4 replies
    • 3.2k views

  5. Kenwood Standing Mixer KMC 510

    By Big Joe the Pro,
    • 5 replies
    • 4.6k views

  6. Recommended Sunflower Oil?

    By beauregard,
    • 0 replies
    • 1.4k views

  7. A theory of whetstones 1 2

    By ChrisTaylor,
    • 33 replies
    • 7k views

  8. Silver Plate Table Service

    By tirgoddess,
    • 0 replies
    • 1.3k views

  9. Best press for Cheese Straws

    By sclemmons,
    • 5 replies
    • 15.3k views

  10. Kenwood Cooking Chef

    By annachan,
    • 13 replies
    • 8.8k views

  11. Dishwasher Soap 1 2

    By fyfas,
    • 36 replies
    • 7.4k views

  12. SWID vs Polyscience Pro

    By coz,
    • 1 reply
    • 2k views

  13. Brands & Online Suppliers of Piment d'Espelette

    By Chris Amirault,
    • 9 replies
    • 3.4k views

  14. Dried elderflower - where?

    By ryankimura,
    • 1 reply
    • 1.3k views

  15. SodaStream – at home soda maker 1 2 3

    By Rover,
    • 59 replies
    • 28.2k views

  16. Recommend a Pressure Fryer / Slow Cooker?

    By protoman,
    • 5 replies
    • 4.2k views

  17. Indoor Herb Growing Kits

    By C.Morris,
    • 6 replies
    • 3.6k views

  18. Seeking Feedback on Commercial Infrared Grills

    By JoeFoodie,
    • 1 reply
    • 1.2k views

  19. Mandoline that cuts on the round

    By tony h,
    • 9 replies
    • 3.4k views

  20. Recommendations needed for powerful tabletop burner for Chinese hotpot

    By nolnacs,
    • 11 replies
    • 11.6k views

  21. MAC Pro vs. MAC Damascus

    By annachan,
    • 2 replies
    • 2.6k views

  22. Sushi chef cutting boards

    By DALI,
    • 7 replies
    • 9.7k views

  23. Is there any reason to buy Wusthof/Henckels anymore?

    By Shalmanese,
    • 14 replies
    • 15.1k views

  24. How sharp are ceramic knives?

    By Shalmanese,
    • 7 replies
    • 9.5k views

  25. Oven racks- how many do you need and do you clean them?

    By Fantastic Mr Fox,
    • 7 replies
    • 8.3k views
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